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Nutrition Facts for The Moran Group Incorporated - Pancakes
Nutrition Facts
Serving Size
Whole Recipe (97g)
Calories220
% Daily Value *
Total Fat 5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 30.1mg10%
Sodium 329.8mg14%
Total Carbohydrate 38g14%
Dietary Fiber 0.97g3%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 4.5mg25%
Calcium 250.3mg19%
Potassium 50.4mg1%
Phosphorus 299.7mg24%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour [wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Buttermilk, Sugar, Dextrose, Soybean Oil, Egg Yolks, Baking Soda, Sodium Aluminum Phosphate, Salt, Calcium Phosphate, Calcium Carbonate, Vitamin A Palmitate, Niacin, Reduced Iron, Pyridoxine Hydrochloride, Riboflavin, Thiamin Mononitrate & Cyanocobalamin.
UPC: 051933348912
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