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Nutrition Facts for Nash Finch Company - Our Family Raspberry Danish Coffee Cake
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories150
% Daily Value *
Total Fat 7g9%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 190mg8%
Total Carbohydrate 22g8%
Dietary Fiber 1g4%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Raspberry Filling (Water, High Fructose Corn Syrup, Sugar, Raspberries, Corn Syrup, Modified Food Starch, Natural Flavors, Cellulose Gum, Citric Acid, Potassium Sorbate [preservative], Salt, Sodium Citrate), Margarine (Palm Oil, Soybean Oil, Water, Salt, Contains Less Than 2% Of Each Of Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [a Preservative], Citric Acid, Natural & Artificial Flavor, Vitamin A Palmitate Added, Beta Carotene [color], Whey, Vitamin D), Water, Sugar, High Fructose Corn Syrup, Whole Eggs, Hydrated Monoglyceride (Water, Mono- Glycerides), Corn Syrup. Contains 2% Or Less Of: Yeast, Salt, Palm Oil, Microcrystalline Cellulose, Tapioca Dextrin, Soybean Oil, Sodium Stearoyl Lactylate, Artificial Flavor, Casein, Cinnamon, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Agar, Whey, Food Starch-Modified, Dextrose, Soy Lecithin, Cellulose Gum, Egg Whites, Artificial Color, Nonfat Milk, Enzymes, Ascorbic Acid, Preservatives (Potassium Sorbate, Calcium Propionate).
UPC: 070253730177
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