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Nutrition Facts for La Bree's Bakery - Mini Cupcakes
Nutrition Facts
Serving Size
Whole Recipe (74g)
Calories280
% Daily Value *
Total Fat 13g17%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30.3mg10%
Sodium 239.8mg10%
Total Carbohydrate 38g14%
Dietary Fiber 0g0%
Total Sugars 29g58%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake: [sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Eggs, Pumpkin, Water, Soybean Oil, Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Food Starch-Modified, Dextrose, Spices, Whey, Vital Wheat Gluten, Salt, Corn Starch, Mono And Diglycerides, Datem, Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Corn Starch, Monocalcium Phosphate), Titanium Dioxide, Sodium Aluminum Phosphate, Sodium Bicarbonate, Propylene Glycol Monoesters, Sodium Propionate And Potassium Sorbate (Preservatives), Soy Lecithin (An Emulsifier), Beta Carotene, Artificial Flavor, Red 40, Yellow 5, Gum Arabic, Citric Acid, Xanthan Gum], Icing: [sugar, Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Water, Corn Syrup, Corn Starch, Food Starch-Modified, Natural Cream Cheese Flavor (Cream, Butteroil, Propylene Glycol, Natural Flavor, Salt, Lactic Acid, Cultures, Enzymes), Guar Gum, Salt, Natural And Artificial Vanilla Flavor].
UPC: 074555048343
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