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Nutrition Facts for Calise & Sons Bakery Inc. - Calise Bakery Panini Multi-Grain Bread
Nutrition Facts
Serving Size
Whole Recipe (48g)
Calories130
% Daily Value *
Total Fat 2g3%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 260.2mg11%
Total Carbohydrate 24g9%
Dietary Fiber 2g7%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 60mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour Unbleached, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Molasses Sugar, Oats, Sunflower Seeds, Millet, Flax, Cracked Wheat, Sea Salt, Lactic Acid, Cultured Wheat Starch, Brown Sugar, Contains Less Than 2% Of: Ascorbic Acid, Calcium Propionate (To Retain Freshness), Distilled Monoglycerides (All Vegetable Origin), Wheat Gluten, Enzymes, Calcium Sulfate, Salt, Soybean Oil, Yeast.
UPC: 075199018075
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