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Nutrition Facts for Lee Foods - Clover Valley Chips & Salsa
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories380
% Daily Value *
Total Fat 18g23%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 420.4mg18%
Total Carbohydrate 52g19%
Dietary Fiber 3.1g11%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 9mg10%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 99.4mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Tortilla Chips: White Corn, Vegetable Oil (Contains One Or More Of The Following: Canola, Corn, Cottonseed, Soybean, Or Sunflower Oil), Salt, Salsa: Water, Crushed Tomatoes, Green Chile Peppers, Distilled Vinegar, Onions, Jalapeno Peppers, Food Starch - Modified, Green Bell Peppers, Salt, Sugar, Spices, Garlic Powder, Sodium Benzoate And Potassium Sorbate (Preservatives), Citric Acid, Onion Powder.
UPC: 081214240444
Created with MyFoodData.com