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Nutrition Facts for Gonnella Baking Company - Large Sheepherder Bread
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories70
% Daily Value *
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 159.9mg7%
Total Carbohydrate 14g5%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Salt, Sodium Stearoyl Lactylate, Sugar, Dough Conditioner (Calcium Sulfate, L-Cysteine Monohydrochloride, Tricalcium Phosphate), Calcium Propionate (A Preservative), Dough Conditioner (Wheat Starch, Azodicarbonamide (Ada), Calcium Iodate, Enzyme, Calcium Stearate, Silicon Dioxide).
UPC: 0078296116798
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