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Nutrition Facts for Tillamook County Creamery Association - Tillamook Pepper Jack Cheese
Nutrition Facts
Serving Size
3 slices (34g)
Calories130
% Daily Value *
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 40.1mg13%
Sodium 229.8mg10%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes ~g Added Sugars~%
Protein 8g16%
Vitamin C 0mg0%
Vitamin D ~μg~%
Iron 0.4mg2%
Calcium 249.9mg19%
Potassium ~mg~%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
~ = missing data
Ingredients: Cultured Pasteurized Milk, Jalapeno Peppers, Salt, Enzymes.
UPC: 072830003926
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