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Nutrition Facts for Olson's Baking Company LLC - Olson's Baking Company Chocolate Iced Chocolate Cake
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories250
% Daily Value *
Total Fat 11g14%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 29.8mg10%
Sodium 190.3mg8%
Total Carbohydrate 37g13%
Dietary Fiber 2g7%
Total Sugars 28g56%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Tapioca Starch, Modified Potato Starch, Degermed White Corn Flour, Cocoa Powder (Processed With Alkali), Whole Eggs, Palm Oil, Pea Protein Isolate, Vegetable Oil (Soy And Cottonseed), Nonfat Milk, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate), Salt, Caramel Color, Xanthan Gum, Soy Lecithin, Guar Gum, Sodium Alginate, Natural Flavor, Citric Acid.
UPC: 079879301921
Created with MyFoodData.com