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Nutrition Facts for Elie Baking Corp - Elie's Red Velvet Whoopie Pie
Nutrition Facts
Serving Size
Whole Recipe (43g)
Calories172
% Daily Value *
Total Fat 10g13%
Saturated Fat 2.4g12%
Trans Fat 0g
Cholesterol 30.1mg10%
Sodium 194.8mg8%
Total Carbohydrate 20g7%
Dietary Fiber 0g0%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.9mg5%
Calcium 9.9mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Bleached Wheat Flour (Ferrous Sulfate, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Whole Eggs, Modified Corn Starch, Vegetable Oil (Soybean Or Cottonseed), Nonfat Milk, Baking Powder (Leaving), Emulsifier (Propylene Glycol Monoesters), Salt, Soy Lecithin, Mono And Diglycerides, Natural And Artificial Flavors, Potassium Sorbate And Citric Acid (Preservatives), Propylene Glycol Usp And Pure Dye, Fd&c Yellow Color #5 & #6, Fd&c Red #3 & #40, Fd&c Blue #1.
UPC: 080475001634
Created with MyFoodData.com