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Nutrition Facts for Dutch Valley Food Distributors Inc. - Darrenkamp's Dip & Spread
Nutrition Facts
Serving Size
Whole Recipe (32g)
Calories100
% Daily Value *
Total Fat 8g10%
Saturated Fat 4.5g22%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 270.1mg11%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 4.8mg5%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 60.2mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean And/or Xanthan Gum And/or Guar Gums)), Sour Cream, Nacho Cheese Seasoning [cheddar Cheese* (Dehydrated Cheese Blend (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Whey, Partially Hydrogenated Soybean Oil, Whey Protein Concentrate, Lactose, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid, Yellow 5, Yellow 6), Sweet Whey*, Maltodextrin, Dextrose, Blue Cheese* (Blue Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Maltodextrin, Disodium Phosphate), Sea Salt, Jalapeno*, Green And Red Pepper, Carrot, Onion, Non-Gmo Corn Starch, Cumin, Chili Powder, Silicon Dioxide, Lactic Acid, Garlic*, Citric Acid], Natural Flavor
UPC: 673166007284
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