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Nutrition Facts for Georgia Peach Products Inc. - Pasticceria Celli Pandoro Italian Specialty Cake
Nutrition Facts
Serving Size
Whole Recipe (75g)
Calories320
% Daily Value *
Total Fat 11g14%
Saturated Fat 7g35%
Trans Fat 0.5g
Cholesterol 45mg15%
Sodium 30mg1%
Total Carbohydrate 43g16%
Dietary Fiber 0.98g3%
Total Sugars 11g22%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 9.8mg1%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour, Eggs, Sugar, Butter Entirely Margarine Vegetable (Vegetable Fats And Oils, Water, Emulsifiers: Mono And Diglycerides, Soy Lecithin, Lactic Acid, Preservative Potassium Sorbate), Natural Yeast Skimmed Milk Powder. Emulsifier Mono And Diglycerides Of Fatty Acids, Soy Lecithin, Salt Flavours Preservative: Potassium Sorbate Impalpable Sachet Of Vanilla Sugar (Sugar, Starch Flavours).
UPC: 094922020796
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