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Nutrition Facts for Chuckanut Cheesecake Company - Espresso Cheesecake
Nutrition Facts
Serving Size
Whole Recipe (113g)
Calories390
% Daily Value *
Total Fat 27g35%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 109.6mg37%
Sodium 340.1mg14%
Total Carbohydrate 32g12%
Dietary Fiber 1g4%
Total Sugars 23g46%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 59.9mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums)), Sugar, Eggs, Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Folic Acid, Thiamine Mononitrate, Riboflavin), Sour Cream (Cream, Milk, Enzymes), Coffee, Butter (Cream, Salt), Graham Flour, Palm Fruit Oil, Brown Sugar, Coffee Grounds, Honey, Salt, Baking Soda, Vanilla Extract, Natural Flavor.
UPC: 603812022231
Created with MyFoodData.com