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Nutrition Facts for Radio Systems Corporation - Deefields Bakery White Bread
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories220
% Daily Value *
Total Fat 5g6%
Saturated Fat --g--%
Trans Fat --g
Cholesterol --mg--%
Sodium 260.4mg11%
Total Carbohydrate 41g15%
Dietary Fiber 5g18%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C --mg--%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 60.4mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Sorghum Flour, Potato Starch, Egg Whites, Tapioca Starch, Flax Meal, Soluble Corn Fiber, Oil, Canola, Honey, Yeast, Baking Powder, Cider Vinegar, Salt, Xanthan Gum.
UPC: 610358991921
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