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Nutrition Facts for Cakelove - Cake & Icing
Nutrition Facts
Serving Size
Whole Recipe (88g)
% Daily Value *
Total Fat 22g28%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 70.4mg23%
Sodium 130.2mg6%
Total Carbohydrate 37g12%
Dietary Fiber 2g7%
Total Sugars 29g58%
Includes ~g Added Sugars~%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D ~mcg~%
Iron 2.7mg15%
Calcium 59.8mg5%
Potassium ~mg~%
Phosphorus ~mg~%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "~" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Pasteurized Cultured Milk And Cream, Salt, Stabilizers (Xanthan And/or Carob Bean And/or Guar Gums)), Icing Sugar (Cane Sugar, Cornstarch), Cane Sugar, Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Cream, Natural Flavorings), Cocoa Powder, Palm Oil, Eggs, Milk, Bittersweet Chocolate (Cacao Mass, Sugar, Cocoa Butter, Emulsifier, Soy Lecithin), Cream, Canola Oil, Vanilla Extract (Water, Alcohol, Sugar, Vanilla Bean Extractives), Baking Powder (Monocalcium Phosphate, Sodium Bicarbonate, Cornstarch), Salt.
UPC: 616316861121
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