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Nutrition Facts for Wal-Mart Stores Inc. - Pumpkin Pound Cake
Nutrition Facts
Serving Size
Whole Recipe (79g)
Calories300
% Daily Value *
Total Fat 14g18%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 40.3mg13%
Sodium 300.2mg13%
Total Carbohydrate 39g14%
Dietary Fiber 1g4%
Total Sugars 23g46%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 40.3mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Water, Bleached Wheat Flour, Soybean Oil, Eggs, Pumpkin Puree, Modified Food Starch, Contains Less Than 2% Of Each Of The Following: Whey, Wheat Flour, Spices, Sodium Aluminum Phosphate, Baking Soda, Wheat Gluten, Cornstarch, Corn Syrup, Mono- And Diglycerides, Dextrose, Soy Lecithin, Palm Oil, Sodium Acid Pyrophosphate, Natural And Artificial Flavors, Palm Stearin Oil, Sodium Stearoyl Lactylate, Sodium Propionate (Preservative), Calcium Carbonate, Monocalcium Phosphate, Calcium Sulfate, Cellulose Gum, Salt, Titanium Dioxide Color, Propylene Glycol, Potassium Sorbate (Preservative), Annatto Extract Color, Maltodextrin, Agar-Agar, Enzymes, Polysorbate 60, Locust Bean Gum, Sodium Hexametaphosphate, Turmeric Color, Tbhq (Preservative), Citric Acid (Preservative), Yellow 5, Yellow 6, Coconut Oil, Red 40.
UPC: 681131091367
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