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Nutrition Facts for Fresh Coborn's - Focaccia
Nutrition Facts
Serving Size
Whole Recipe (48g)
Calories120
% Daily Value *
Total Fat 4g5%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 4.8mg2%
Sodium 389.8mg16%
Total Carbohydrate 18g7%
Dietary Fiber 2g7%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 60mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Focaccla (Enriched Bleached Flour [wheat Flour, Malted Barley Flour, Niacin, Reduced Iron , Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Yeast, Salt, Extra Virgin Olive Oil, Parsley, Calcium Propionate [preservatives], Oregano, Basil, Rosemary, Dough Conditioner [wheat Starch , Azodicarbonamide, Calcium Iodate, Enzyme, Calcium Stearate, Silicon Dioxide], Soybean Oil, Garlic Oil, Bha ); Salsa (Crushed Tomatoes, [water, Concentrated Crushed Tomatoes], Onions, Jalapeno Peppers, Diced Tomatoes In Tomato Juice, Salt, Distilled Vinegar, Dehydrated Onions, Garlic And Natural Flavoring); Cheddar Cheese (Cheddar Cheese [pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color], Anticaking Agent (Potato Starch , Corn Starch, Powdered Cellulose], Natamycin [a Natural Mold Inhibitor]); Olive Oil
UPC: 733147205020
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