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Nutrition Facts for Coborn's Incorporated - Red Velvet 3*3 Square Cake
Nutrition Facts
Serving Size
Whole Recipe (135g)
Calories481
% Daily Value *
Total Fat 22g28%
Saturated Fat 6g30%
Trans Fat 3g
Cholesterol 35.1mg12%
Sodium 449.6mg19%
Total Carbohydrate 66g24%
Dietary Fiber 0.95g3%
Total Sugars 49g98%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20.3mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese Icing (Sugar, Cream Cheese[pasteurized Milk And Cream, Nonfat Milk, Cheese Culture, Salt, Stabilizers, Alginate, Natural Flavor], Vegetableoil [partially Hydrogenated Soy And Cottonseed], Dextrose, Mono And Diglycerides, Corn Starch, Corn Syrup Solids, Natural Flavor, Salt, Sodium Caseinate, Benzoic Acid[preservative], Polysorbate 60, Lactic Acid, Propyl Gallate[antioxidant], Artificial Color), Cake Mix (Sugar, Enrichedwheat Flour Bleached [flour, Niacin, Reduced Iron, Thiaminemononitrate, Riboflavin, Folic Acid], Dry Egg Whites, Soybean Oil, Propylene Glycol Mono & Diesters With Bht & Citric Acid As Preservatives, Cocoa Processed With Alkali, Leavening [baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Aluminum Sulfate, Monocalcium Phosphate], Food Starch-Modified, Dry Egg Yolk, Mono & Diglycerides, Dextrose, Salt, Sorbitan Monostearate, Nonfatmilk Solids, Natural And Artificial Flavor, Red 40, Soylecithin, Polysorbate 60, Xanthan Gum, Cellulose Gum, Propylene Glycol, Corn Syrup, Glycerin, Polysorbate 80, Carmel Color, Wheat Starch, Sulfites), Water, Soybean Oil.
UPC: 733147204788
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