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Nutrition Facts for Steven-Robert Desserts - Cake Pops
Nutrition Facts
Serving Size
Whole Recipe (35g)
Calories130
% Daily Value *
Total Fat 6g8%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 10.1mg3%
Sodium 70mg3%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Moncinitrate, Riboflavin, Folic Acid), Palm Kernel Oil, Cocoa (Processed With Alkali), Eggs, Soybean Oil, Peanuts, Palm Oil, Nonfat Milk, Butter, Natural Flavor, Salt Modified Food Starch, Corn Syrup, Invert Sugar, White Distilled Vinegar, Xanthan Gum, Corn Starch, Soy Lecithin, Guar Gum, Partially Hydrogenated Vegetable Oil (Palm Kernel And Soybean Oil), Baking Soda, Mono-And Diglycerides, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Maltodextrin, Water, Artificial Flavor, Dextrose, Ethyl Alcohol, Reduced Mineral Whey, Monocalcium Phosphate, Citric Acid, Monoglycerides, Polysorbate 60, Vanilla Bean Extract, Bht Antioxidant, Colored With Annatto And Trumeric.
UPC: 734781102355
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