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Nutrition Facts for Upper Crust Bakery Inc. - Upper Crust Bakery Mini Cheese Bites Pumpkin
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories170
% Daily Value *
Total Fat 8g10%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 140mg6%
Total Carbohydrate 23g8%
Dietary Fiber 1g4%
Total Sugars 14g28%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Soybean Oil, Dry Whey (Milk), Leavening (Sodium Aluminum Phosphate, Baking Soda), Salt, Vital Wheat Gluten, Propylene Glycol, Mono & Diesters Of Fatty Acids, Mono- & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Cornstarch, Tricalcium Phosphate, Soy Flour, Dry Whole Egg, Natural & Artificial Flavor, Water, Ascorbic Acid (Dough Conditioner), Alpha Tocopherol (Preservative), Citric Acid, Whole Eggs, Pumpkin, Brown Sugar, Malted Barley Flour, Inverted Sugar, Natural Pumpkin Pie Spice Blend With Other Natural Flavors, Powdered Sugar (Sugar, Cornstarch), Cinnamon, Vegetable Oil (Partially Hydrogenated Soy & Cottonseed), Polysorbate 60, High Fructose Corn Syrup, Cream Cheese (Cream, Non Fat Milk, Salt, Sodium Alginate, Natural Flavor), Corn Syrup Solids, Sodium Caseinate (Milk), Benzoic Acid (Preservative), Lactic Acid, Propyl Gallate (Antioxidant), Artificial Color Including Yellow #5, Molasses, Potassium Sorbate (Preservative), Nutmeg, Corn Syrup, Calcium Sulfate, Calcium Carbonate, Agar, Locust Bean Gum, Titanium Dioxide (Color), Maltodextrin, Soybean Lecithin.
UPC: 752202544003
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