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Nutrition Facts for The Muffin Mam Inc. - Sliced Red Velvet
Nutrition Facts
Serving Size
Whole Recipe (53g)
Calories180
% Daily Value *
Total Fat 7g9%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 300mg12%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Margarine (Palm Oil, Water, Soybean Oil, Salt, Vegetable Mono-Glycerides, Soy Lecithin, Sodium Benzoate & Citric Acid As Preservatives, Beta Carotine As Color, Vitamin A Palmitate), Soybean Oil, Food Starch- Modified, Corn Syrup Solids, Whey (Milk), Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Cellulose, Cocoa Processed With Alkali, Distilled Monoglycerides, Vinegar, Salt, Emulsifiers (Propylene Glycol Ester Of Fatty Acids, Mono-Diglycerides, Sodium Stearoyl Lactylate), Red 40, Guar Gum, Soy Lecithin, Natural And Artificial Flavor, Caramel Color, Sodium Propionate (Preservative).
UPC: 760366500162
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