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Nutrition Facts for Two-Bite - Two-Bite Red Velvet Cupcakes Cream Cheese
Nutrition Facts
Serving Size
Whole Recipe (72g)
Calories300
% Daily Value *
Total Fat 16g21%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35.3mg12%
Sodium 130.3mg5%
Total Carbohydrate 37g13%
Dietary Fiber 0g0%
Total Sugars 30g60%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20.2mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Icing Sugar, Sugar, Cream Cheese (Cream, Skim Milk, Bacterial Culture, Salt, Carob Bean Gum), Shortening (Canola, Palm, Modified Palm And Palm Kernel Oil), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean And Canola Oil, Egg, Chocolate Liquor, Modified Corn Starch, Whey Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Soybean Lecithin, Wheat Gluten, Color (Beta Carotene, Fd&c Red #40, Fd&c Blue #1, Fd&c Red #3, Fd&c Yellow #5), Salt, Cocoa Powder (Processed With Alkali), Artificial Flavor, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Confectioner's Glaze, Carnauba Wax, Polysorbate 60.
UPC: 770981050775
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