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Nutrition Facts for Kimberley's - Carrot Cake
Nutrition Facts
Serving Size
Whole Recipe (78g)
Calories320
% Daily Value *
Total Fat 17g22%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 35.1mg12%
Sodium 250.4mg10%
Total Carbohydrate 40g15%
Dietary Fiber 1g4%
Total Sugars 32g64%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 20.3mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Icing Sugar, Sugar, Cream Cheese (Cream, Skim Milk, Bacterial Culture, Salt, Carob Bean Gum), Shortening (Canola, Palm, Modified Palm And Palm Kernel Oil), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Carrots, Egg, Soybean And Canola Oil, Water, Toasted Wheat Crumb [enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Sugar, Yeast, Corn Flour, Salt, Caramel Color, Spice], Whey Powder, Modified Corn Starch, Soybean Lecithin, Molasses, Glucose, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Wheat Gluten, Salt, Natural And Artificial Flavor, Lemon Juice Concentrate, Cinnamon, Sodium Bicarbonate, Potassium Sorbate (Preservative), Brown Sugar, Color (Beta Carotene), Diacetyl Tartaric Acid Esters Of Mono And Diglycerides, Fumaric Acid, Hydrogenated Soybean And/or Palm And/or Cottonseed Oil, Sorbic Acid, Monoglycerides, Xanthan Gum, Guar Gum, Sodium Alginate, Polysorbate 60.
UPC: 770981051987
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