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Nutrition Facts for Kimberley's Bakeshopee - Two-Bite Cheesecake Cupcakes
Nutrition Facts
Serving Size
Whole Recipe (71g)
Calories250
% Daily Value *
Total Fat 16g25%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 60.4mg20%
Sodium 134.9mg9%
Total Carbohydrate 24g12%
Dietary Fiber 0g0%
Total Sugars 19g38%
Includes --g Added Sugars--%
Protein 4g3%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg18%
Calcium 60.4mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese (Cream, Skim Milk, Bacterial Culture, Salt, Carob Bean Gum), Icing Sugar, Sugar, Egg, Shortening (Canola, Palm, Modified Palm And Palm Kernel Oil), Sour Cream (Cream, Milk, Modified Corn Starch, Disodium Phosphate, Guar Gum, Carrageenan, Carob Bean Gum, Microbial Enzyme, Bacterial Culture), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cocoa Powder (Processed With Alkali), Soybean Oil, Skim Milk Powder, Milk Fat, Corn Starch, Dextrose, Natural Flavor, Soybean Lecithin, Modified Corn Starch, Salt, Sodium Alginate, Polysorbate 60.
UPC: 770981320007
Created with MyFoodData.com