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Nutrition Facts for Sapphire Bakery Company LLC - Pumpkin Pound Cake
Nutrition Facts
Serving Size
Whole Recipe (76g)
Calories240
% Daily Value *
Total Fat 9g12%
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 15.2mg5%
Sodium 259.9mg11%
Total Carbohydrate 37g13%
Dietary Fiber 0.99g4%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 19.8mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Pound Cake: Sugar, Bleached Wheat Flour (Wheat Flour, Thiamine Mononitrate, Ribolflavin, Niacin, Iron, Folic Acid), Water, Vegetable Shortening (Palm Oil And Soybean Oil With Propylene Glycol Mondesters, Mono- And Diglycerides, Soybean Lecithin), Dextrose, Dry Whole Eggs, Soy Flour, Sweet Whey (Milk), Salt, Modified Food Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Mono Calcium Phosphate),dry Egg Albumen, Dry Nonfat Milk, Natural And Artificial Flavors, Guar Gum, Wheat Gluten, Cellulose Gum, Xanthan Gum, Corn Syrup Solids, Algin, Sodium Caseinate (Milk), Potassium Sorbate And Sodium Propionate Added To Retard Spoilage, Extracts Of Annatto And Turmeric, Fd&c Yellow #5, Fd&c Yellow #6.
UPC: 810893027172
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