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Nutrition Facts for Wensleydale Creamery - Wensleydale Creamery Wensleydale Fruit Cake
Nutrition Facts
Serving Size
Whole Recipe (125g)
Calories430
% Daily Value *
Total Fat 14g18%
Saturated Fat 3g15%
Trans Fat 1g
Cholesterol 60mg20%
Sodium 190mg8%
Total Carbohydrate 75g27%
Dietary Fiber 2g7%
Total Sugars 61g122%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.5mg14%
Calcium 100mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Currants (24%) (Currants, Sunflower Oil), Free Range Eggs, Salted Butter (Milk, Salt). Sugar, Wheatflour (Wheat Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Sultanas (12%) (Sultanas, Sunflower Oil), Glace Cherries (6%) (Cherries, Sugar, Preservatives, Potassium Sorbate, Sulphur Dioxide, Acidity Regulator: Citric Acid, Colour: Erythrosine), Mixed Peel (3%) (Orange Peel, Lemon Peel, Glucose Syrup, Sugar, Preservatives: Potassium Sorbate, Sulphur Dioxide, Acidity Regulator, Citric Acid), Ground Almonds.
UPC: 5025960004146
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