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Nutrition Facts for Les Desserts - Les Desserts Cheesecake Cups Salted Caramel
Nutrition Facts
Serving Size
Whole Recipe (84g)
Calories240
% Daily Value *
Total Fat 13g17%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 74.8mg25%
Sodium 310mg13%
Total Carbohydrate 28g10%
Dietary Fiber 0g0%
Total Sugars 21g42%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 79.8mg6%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cream Cheese Neufchatel Fat Reduced (Pasteurized Milk And Cream, Skim Milk, Cheese Culture, Salt, Stabilizers [carob Bean And/or Xanthan And/or Guar Gums]), Sugar, Eggs, Honey Graham Crumbs (Enriched Flour [wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], High Fructose Corn Syrup, Whole Wheat Flour, Vegetable Oil [soybean, Palm, Palm Kernel Oil], Contains 2% Or Less Of: Baking Soda, Salt, Honey, Soy Lecithin), Half & Half (Milk, Cream, Disodium Phosphate, Sodium Citrate, Carrageenan), Butter (Pasteurized Cream, Natural Flavorings), Bleached Wheat Flour, Natural Caramel Flavor, Salt.
UPC: 853264005188
Created with MyFoodData.com