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Nutrition Facts for Russo's Italian Specialties - Creamy Goat Cheese
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories90
% Daily Value *
Total Fat 7g9%
Saturated Fat 4.5g23%
Trans Fat --g
Cholesterol 15mg5%
Sodium 60mg3%
Total Carbohydrate 5g2%
Dietary Fiber 0.99g4%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Goat Cheese (Cultured Pasteurized Goat's Milk, Salt, Enzymes), Apricot Preserves (Apricots, Sugar, Pectin, Apple Cider Vinegar, Dried Red Chili Flakes, Lemon Juice), Butter (Cream [milk], Salt), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean And/or Xanthan And/or Guar Gums).
UPC: 731704000095
Created with MyFoodData.com