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Nutrition Facts for Big Y Foods Inc. - Multi-Grain English Muffins
Nutrition Facts
Serving Size
Whole Recipe (57g)
Calories140
% Daily Value *
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 220mg9%
Total Carbohydrate 29g11%
Dietary Fiber 2g7%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 200.1mg15%
Potassium 99.7mg2%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Whole Wheat Flour, Yeast, Grain And Seed Blend (Rye, Oats, Millet, Flax Seed, Wheat), High Fructose Corn Syrup, Contains 2% Or Less Of Each Of The Following: Degerminated Yellow Corn Meal, Degerminated Yellow Corn Flour, Salt, Calcium Propionate (A Preservative), Soybean Oil, Calcium Sulfate, Dried Honey, Vinegar, Potassium Sorbate (A Preservative), Calcium Carbonate, Wheat Starch, Wheat Flour, Enzymes, Calcium Stearate, Ascorbic Acid (Dough Conditioner).
UPC: 018894461661
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