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Nutrition Facts for River Valley Foods Inc. - River Valley Ice Cream Vanilla Fudge
Nutrition Facts
Serving Size
Whole Recipe (65g)
Calories130
% Daily Value *
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 24.7mg8%
Sodium 55.3mg2%
Total Carbohydrate 17g6%
Dietary Fiber 0g0%
Total Sugars 16g32%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 40.3mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Milkfat And Nonfat Milk, Corn Syrup, High Fructose Corn Syrup, Chocolate Variegate (Corn Syrup, Water, Modified Corn Starch, Cocoa, Cocoa Processed With Alkali, Citric Acid, Salt. Potassium Sorbate [preservative], Xanthan Gum, Vanillin), Sugar, Whey, Propylene Glycol Monoester, Mono And Diglycerides, Guar Gum, Cellulose Gum, Carrageenan, Artificial Flavor, Annatto (Color).
UPC: 078982109349
Created with MyFoodData.com