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Nutrition Facts for Kennebunkport Pie Companyllc - The Maine Pie Co. Cookie Dough
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories110
% Daily Value *
Total Fat 4.5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 19.9mg7%
Sodium 45.1mg2%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars 8g16%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Gluten-Free Rolled Oats, The Maine Pie Co. Gluten-Free Mix (White Rice Flour, Brown Rice Flour, Potato Starch, Tapioca Starch), Butter, Brown Sugar, Raisins, Fresh Eggs, Pure Cane Sugar, Pure Vanilla Extract, Cinnamon, Sea Salt, Baking Soda, Xanthan Gum.
UPC: 852736005251
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