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Nutrition Facts for Stonebank Baking LLC - Stonebank Baking Co Lo Carb Made With Oat & Wheat Bran
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories80
% Daily Value *
Total Fat 3g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 95.1mg4%
Total Carbohydrate 7g3%
Dietary Fiber 2g7%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 20.1mg2%
Potassium 75mg2%
Phosphorus 60mg5%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Vital Wheat Gluten, Wheat Bran, Ground Flax Seed, Rice Flour, Oat Bran, Canola Oil, Butter (Milk), Almonds, Dry Whey (Milk), Eggs, Salt, Yeast, Sesame Seeds, Millet Seed. Cultured Wheat Flour.
UPC: 856174002193
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