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Nutrition Facts for Daiya - Chocolate Cheezecake
Nutrition Facts
Serving Size
Whole Recipe (100g)
Calories360
% Daily Value *
Total Fat 21g27%
Saturated Fat 15g75%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 380mg16%
Total Carbohydrate 39g14%
Dietary Fiber 3g11%
Total Sugars 22g44%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 1.2mg1%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 100mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cheezecake Filling (Filtered Water, Cane Sugar, Creamed Coconut, Coconut Oil, Tapioca Starch, Non-Gmo Expeller Pressed: Canola And/or Safflower Oil, Cocoa Powder (Processed With Alkali), Potato Starch, Vanilla Extract, Pea Protein Isolate, Sea Salt, Carob Powder, Vegan Natural Flavors, Vegetable Glycerine, Sodium Alginate, Xanthan Gum, Lactic Acid (Vegan), Tricalcium Phosphate, Cultured Sugar, Agave Syrup, Vegan Enzyme.), Gluten-Free Crust (Tapioca Starch, Cane Sugar, Coconut Oil, Brown Rice Flour, Filtered Water, White Whole Grain Sorghum Flour, Potato Starch, Cocoa Powder (Processed With Alkali), Non-Gmo Expeller Pressed: Canola And/or Safflower Oil, Milled Flax Seed, Vanilla Extract, Psyllium, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Sea Salt, Xanthan Gum, Sunflower Lecithin, Caramel Color.)
UPC: 871459001388
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