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Nutrition Facts for Fresh & Easy - Sliced Pound Cake
Nutrition Facts
Serving Size
Whole Recipe (75g)
Calories330
% Daily Value *
Total Fat 17g22%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 249.8mg10%
Total Carbohydrate 41g15%
Dietary Fiber 0g0%
Total Sugars 25g50%
Includes --g Added Sugars--%
Protein 4g8%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.8mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Canola Oil, Eggs, Buttermilk (Low Fat Milk, Nonfat Milk, Salt), Evaporated Milk (Milk Dipotassium Phosphate, Carrageenan , Vitamin D3), Salt, Ground Lemon (Lemon), Baking Powder (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Corn Starch), Natural Flavor, Water.
UPC: 5051379085469
Created with MyFoodData.com