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Nutrition Facts for Linda Ellen's Bakery - Linda Ellen's Bakery Danish Bread Chocolate
Nutrition Facts
Serving Size
Whole Recipe (75g)
Calories211
% Daily Value *
Total Fat 7g9%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 26.3mg9%
Sodium 33mg1%
Total Carbohydrate 30g11%
Dietary Fiber 0.98g3%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2mg11%
Calcium 30mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Wheat Flour (Malted Barley Flour, Niacin, Iron, Ascorbic Acid, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Palm Oil Shortening, Eggs, Sugar, Whole Milk, Natural Flavor, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin Added As An Emulsifier, Vanilla, Natural Flavor), Salt, Glaze (Apricot Juice, Glucose, Agar, Calcium Propionate).
UPC: 7036688010874
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