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Nutrition Facts for Gluten Free Bake Shop Inc - Triple Chocolate Donut
Nutrition Facts
Serving Size
Whole Recipe (61g)
Calories250
% Daily Value *
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 20.1mg7%
Sodium 239.7mg10%
Total Carbohydrate 29g11%
Dietary Fiber 0.98g3%
Total Sugars 16g32%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 20.1mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Gluten Free Flour (Tapioca Starch, White Rice Flour, Corn Starch), Water, Palm Oil, Sugar, Eggs, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter), Confection Sugar, Cocoa, Canola Oil, Baking Powder, Natural Vanilla Extract, Salt, Xanthan Gum, Agar, Calcium Carbonate, Calcium Sulfate.
UPC: 893536002965
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