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Nutrition Facts for Daiko Shokuhin - Wheat Cracker
Nutrition Facts
Serving Size
Whole Recipe (30g)
Calories170
% Daily Value *
Total Fat 11g14%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 320.1mg13%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0mg0%
Calcium 0mg0%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: What Flour, Palm Oil, Seaweed, Sugar, Starch (Corn, Tapioca), Egg White, Salt, Soy Sauce Seasoning(Soy Sauce Powder (Soybeans, Wheat, Salt, Water), Hydrolyzed Protein (Wheat, Corn), Sugar, Yeast Extract Powder, Palm Oil), Monosodium Glutamate, Garlic , Egg Shell Powder, Chilli Extract.
UPC: 4974689074101
Created with MyFoodData.com