Print Options

Show Nutrient Label (Totals)
Show Individual Foods
Select nutrients to appear in the list, then click "Apply".
Apply
Click to Print
Nutrition Facts for 7th Avenue Pizza - Bacon Cheeseburger Pizza
Nutrition Facts
Serving Size
Whole Recipe (136g)
Calories360
% Daily Value *
Total Fat 19g24%
Saturated Fat 9g45%
Trans Fat 0g
Cholesterol 39.4mg13%
Sodium 900.3mg38%
Total Carbohydrate 26g9%
Dietary Fiber 2g7%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 19g38%
Vitamin C 2.4mg3%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 100.6mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust: Flour (Wheat, Malted Barley), Water, Soybean Oil, Yeast, Salt, Dextrose, Calcium Propionate (Preservative), Soy Lecithin. Sauce: Tomato Sauce (Water, Tomato Paste), Spices, Dehydrated Garlic, Salt. Low Moisture, Whole Milk Mozzarella Cheese: Pasteurized Whole Milk, Cheese Culture, Salt, Enzymes. Low Moisture, Part Skim Mozzarella Cheese: Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (Anti-Caking). Beef Topping: (Beef, Water, Textured Vegetable Protein [soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color], Salt, Seasoning {sugar, Spices, Hydrolyzed Corn Protein, Spices Extractives}, Beef Flavor (Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Beef Flavor. Smoke Flavor, Grill Flavor [from Vegetable Oil], Hydrolyzed Corn Protein, Beef Extract, Hydrolyzed Soy, Corn And Wheat Protein, Salt), Sodium Phosphate. Bacon Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite. Cheddar Cheese: Pasteurized Milk, Cheese Culture, Salt, Enzymes, Calcium Chloride, Annatto, Powdered Cellulose (To Prevent Caking).
UPC: 038708949314
Created with MyFoodData.com