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Nutrition Facts for Raley's - Thin Crust Pizza
Nutrition Facts
Serving Size
Whole Recipe (137g)
Calories249
% Daily Value *
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 39.7mg13%
Sodium 469.9mg20%
Total Carbohydrate 25g9%
Dietary Fiber 0.96g3%
Total Sugars 1g2%
Includes --g Added Sugars--%
Protein 17g34%
Vitamin C 21mg23%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 300mg23%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Crust: Wheat Flour, Water, Soybean Oil, Salt, Yeast, Sugar, Calcium Propionate, L-Cysteine, Cheese Blend: Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natamycin [a Natural Mold Inhibitor]. May Contain Vinegar.), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Natural Smoked Flavor), Romano Cheese From Cow's Milk (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes,), Sauce: Water, Maltodextrin, Palm Oil, Garlic, Dehydrated Parsley, Xanthan Gum, Lactic Acid, Calcium Lactate, Spice, Less Than 2% Silicon Dioxide (To Prevent Caking), Chicken Breast (Chicken Breast, Water, Salt, Sodium Phosphate), Onion, Spinach, Tomato, Red Bell Peppers, Bacon (Bacon, Spices, Sodium Nitrite).
UPC: 046567026609
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