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Nutrition Facts for Wal-Mart Stores Inc. - Banana Bran Muffins
Nutrition Facts
Serving Size
Whole Recipe (99g)
Calories310
% Daily Value *
Total Fat 14g18%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 44.6mg15%
Sodium 370.3mg15%
Total Carbohydrate 43g16%
Dietary Fiber 6g22%
Total Sugars 20g40%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 39.6mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Brown Sugar, Soybean And/or Canola Oil, Wheat Bran, Eggs, Bananas, Sugar, Buttermilk (Part-Skim Milk, Sea Salt, Sodium Citrate, Bacterial Culture), Rolled Oats, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Milled Flax, Natural And Artificial Flavor, Salt, Whey (Milk), Sodium Propionate (Preservative), Potassium Sorbate (Preservative), Cracked Triticale, Cracked Wheat, Cellulose Gum, Millet, Xanthan Gum, Cracked Pearled Barley, Oat Flakes, Cracked Rye, Sunflower Seeds, Flaxseed, Soy Lecithin.
UPC: 078742123448
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