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Nutrition Facts for The Muffin Mam Inc - Raisin Bran Muffins
Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories230
% Daily Value *
Total Fat 13g17%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 180mg8%
Total Carbohydrate 29g11%
Dietary Fiber 2g7%
Total Sugars 15g30%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 20mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Whole Eggs, Wheat Bran, Raisins, Food Starch-Modified, Molasses, Whey, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Rolled Oats, Brown Sugar, Caramel Color, Salt, Propylene Glycol Mono And Diesters Of Fatty Acids, Vital Wheat Gluten, Natural And Artificial Flavor, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Mono And Diglycerides, Soy Flour, Sodium Propionate (Preservative)
UPC: 760366160274
Created with MyFoodData.com