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Nutrition Facts for Bake One Inc. - Muffin
Nutrition Facts
Serving Size
Whole Recipe (24g)
Calories90
% Daily Value *
Total Fat 5g6%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10.1mg3%
Sodium 65mg3%
Total Carbohydrate 11g4%
Dietary Fiber 0g0%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 1g2%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.36mg2%
Calcium 19.9mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Cake Base (Sugar, Enriched Wheat Flour Bleached [flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Food Starch-Modified, Soybean Oil, Dry Whey, Leavening [sodium Aluminum Phosphate, Baking Soda], Salt, Vital Wheat Gluten, Propylene Glycol Mono & Diesters Of Fatty Acids, Mono & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Corn Starch, Tricalcium Phosphate, Natural And Artificial Flavor, Water, Citric Acid, Alpha Tocopherol [as Preserative], Ascorbic Acid [dough Conditioner], Egg, Soy Flour), Soy Oil, Whole Eggs, Water, Cinnamon Chips (Sugar, Palm Oil, Cinnamon, Non Fat Dry Milk, And Soy Lecithin [an Emulsifier]), Walnuts, Pumpkin Puree, Brown Sugar, Corn Syrup, Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unsalted Butter, Molasses, Spice (Cinnamon, Cloves, Nutmeg, And Allspice), Potassium, Enzyme (Wheat Flour And 2% Or Less Of Each Of The Following: Salt, Enzymes).
UPC: 810509006799
Created with MyFoodData.com