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Nutrition Facts for Rocky Mountains Pies - Coconut Cream Pie
Nutrition Facts
Serving Size
Whole Recipe (137g)
Calories360
% Daily Value *
Total Fat 22g28%
Saturated Fat 14g70%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 169.9mg7%
Total Carbohydrate 37g13%
Dietary Fiber 0.96g3%
Total Sugars 20g40%
Includes --g Added Sugars--%
Protein 2g4%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.73mg4%
Calcium 20.6mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Palm Oil, Sugar, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Food Starch - Modified, Sweetened Coconut (Coconut, Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite), Toasted Coconut, High Fructose Corn Syrup, Contains Less Than 2% Of: Margarine (Partially Hydrogenated Soybean Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin, Sodium Benzoate, Artificial Flavors, Beta Carotene, Vitamin A Palmitate), Dextrose, Sodium Caseinate (A Milk Derivative), Salt, Natural And Artificial Flavor, Titanium Dioxide (Color), Polysorbate 60, Sorbitan Monostearate, Artificial Color (Yellow 5, Yellow 6), Guar Gum, Xanthan Gum, Apple Cider Vinegar, Sorbic Acid, Sodium Benzoate, Calcium Propionate.
UPC: 815360012422
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