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Nutrition Facts for Rocky Mountain Pies - French Silk Pie
Nutrition Facts
Serving Size
Whole Recipe (130g)
Calories550
% Daily Value *
Total Fat 40g51%
Saturated Fat 25g125%
Trans Fat 0g
Cholesterol 145.6mg49%
Sodium 110.5mg5%
Total Carbohydrate 44g16%
Dietary Fiber 1g4%
Total Sugars 29g58%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.4mg8%
Calcium 19.5mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Sugar, Palm Oil, Eggs, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter, Water, Fudge Icing, High Fructose Corn Syrup, Contains Less Than 2% Of: Chocolate Liquor (Processed With Alkali), Dextrose, Sodium Caseinate (A Milk Derivative), Cocoa Butter, Natural And Artificial Flavors, Salt, Polysorbate 60, Sorbitan Monostearate, Xanthan Gum, Food Starch - Modified, Guar Gum, Beta Carotene (Color), Soy Lecithin, Apple Cider Vinegar, Calcium Propionate.
UPC: 815360012446
Created with MyFoodData.com