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Nutrition Facts for Rocky Mountain Pies - All Natural Pumpkin Pie
Nutrition Facts
Serving Size
Whole Recipe (136g)
Calories330
% Daily Value *
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 44.9mg15%
Sodium 349.5mg15%
Total Carbohydrate 49g18%
Dietary Fiber 0.95g3%
Total Sugars 25g50%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 149.6mg12%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Ingredients: Pumpkin, Water, Whole Wheat Flour, Enriched Flour (Unbleached Flour, Reduced Iron, Niacin, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Nonfat Milk, Eggs, Corn Syrup, Food Starch-Modified, Contains Less Than 2% Of: Salt, Brown Sugar, Spices, Carob Bean Gum, Agar, Apple Cider Vinegar.
UPC: 815360012675
Created with MyFoodData.com