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Nutrition Facts for Rocky Mountain Pies - Pumpkin Pie
Nutrition Facts
Serving Size
Whole Recipe (125g)
Calories330
% Daily Value *
Total Fat 14g18%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 290mg12%
Total Carbohydrate 47g17%
Dietary Fiber 3g11%
Total Sugars 24g48%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 1.3mg1%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 100mg8%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Pumpkin, Enriched Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Palm Oil, Eggs, Nonfat Milk, Corn Syrup, Food Starch-Modified, Contains Less Than 2% Of: Whey, Salt, Dextrose, Sorbic Acid, Soybean Oil, Cinnamon, Spices, Maltodextrin, Corn Starch, Carob Bean Gum, Agar, Apple Cider Vinegar, Calcium Propionate
UPC: 815360013252
Created with MyFoodData.com