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Nutrition Facts for Fresh Foods Market - Turkey & Swiss On A Croissant
Nutrition Facts
Serving Size
Whole Recipe (184g)
Calories410
% Daily Value *
Total Fat 19g24%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 95.7mg32%
Sodium 1129.8mg47%
Total Carbohydrate 32g12%
Dietary Fiber 0.92g3%
Total Sugars 4g8%
Includes --g Added Sugars--%
Protein 29g58%
Vitamin C 1.3mg1%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 349.6mg27%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Turkey Breast (With Turkey Broth, Salt, Dextrose, Carrageenan, Sodium Phosphate, Vegetable Oil), Croissant (Enriched Wheat Flour [contains Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Unsalted Butter, Milk With Vitamin D Added, Sugar, Yeast, Salt, Contains 2% Or Less Of: Dough Conditioner [wheat Flour, Salt, Nonfat Dry Milk, Datem, Enzyme Blend {sodium Chloride, Calcium Sulfate And Calcium Silicate (Anti-Caking), Wheat Starch, Enzyme Preparation, Sunflower Oil}, Soybean Oil, Soy Lecithin, Dextrose, Ascorbic Acid]), Swiss Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Lettuce.
UPC: 011110111081
Created with MyFoodData.com