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Nutrition Facts for Fresh Foods Market - New England Style Clam Chowder
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories179
% Daily Value *
Total Fat 10g13%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 19.6mg7%
Sodium 749.7mg31%
Total Carbohydrate 17g6%
Dietary Fiber 2g7%
Total Sugars 2g4%
Includes --g Added Sugars--%
Protein 6g12%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 1.1mg6%
Calcium 19.6mg2%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Clam Stock, Potatoes, Clams In Clam Juice, Cream, Onions, Canola Oil, Contains 2% Or Less Of: Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bacon (Cured With Water, Salt, Sodium Phosphate, Honey, Sodium Erythorbate, Flavoring, Sodium Nitrite), Celery, Modified Cornstarch, Chicken Stock Concentrate, Butter (Cream, Salt), Salt, Yeast Extract, Clams And Concentrated Clam Juice, Whey Protein Concentrate, Sodium Tripolyphosphate To Retain Natural Juices, Color Added, Dehydrated Onions, Sugar, Potato Flour, Soybean Oil, Natural Flavoring, Spice, Dextrose, Dehydrated Garlic, Citric Acid, Disodium Inosinate, Disodium Guanylate, Nisin Preparation.
UPC: 011110658449
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