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Nutrition Facts for Orti Di Calabria - Tuscan Soup Authentic Italian
Nutrition Facts
Serving Size
Whole Recipe (245g)
Calories230
% Daily Value *
Total Fat 11g14%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 360.2mg15%
Total Carbohydrate 26g9%
Dietary Fiber 7.1g25%
Total Sugars 6g12%
Includes --g Added Sugars--%
Protein 7g14%
Vitamin C 17.9mg20%
Vitamin D --mcg--%
Iron 2.7mg15%
Calcium 58.8mg5%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Water, Potatoes, Beans, Carrot, Pulp Of Tomatoes (Tomatoes, Citric Acid), Savoy Cabbage, Black Cabbage, Extra Virgin Olive Oil, Leeks, Spinaches, Swiss Chard, Celery, Onion, Rice Syrup From Organic Farming, Sea Salt. Acidity Regulator: Lactic Acid.
UPC: 033150001153
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