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Nutrition Facts for Publix Super Markets Inc. - New England Clam Chowder
Nutrition Facts
Serving Size
Whole Recipe (340g)
Calories371
% Daily Value *
Total Fat 23g29%
Saturated Fat 13g65%
Trans Fat 0g
Cholesterol 88.4mg29%
Sodium 1139mg47%
Total Carbohydrate 30g11%
Dietary Fiber 2g7%
Total Sugars 5g10%
Includes --g Added Sugars--%
Protein 11g22%
Vitamin C 3.7mg4%
Vitamin D --mcg--%
Iron 1.8mg10%
Calcium 200.6mg15%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Clam Stock (Water, Clam Broth Concentrate, Clam Base [clams (Clam Meat, Water, Modified Food Starch, Sodium Phosphates), Salt, Clam Broth, Sugar, Potato Flour, Corn Maltodextrin, Autolyzed Yeast Extract, Onion Powder, Codfish Powder, Spices]), Light Cream, Clam Meat, Potatoes, Onions, Modified Food Starch, Contains 2% Or Less Of: Butter (Cream, Salt), Wheat Flour, Salt Pork (Cured With Water, Salt), Sea Salt, Garlic, Fish Stock (Pollock, Salt), And Spice.
UPC: 041415629615
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