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Nutrition Facts for Walgreens Co. - Dill Pickle Chips
Nutrition Facts
Serving Size
Whole Recipe (114g)
Calories290
% Daily Value *
Total Fat 20g26%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 959.9mg40%
Total Carbohydrate 24g9%
Dietary Fiber 1g4%
Total Sugars 3g6%
Includes --g Added Sugars--%
Protein 3g6%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.72mg4%
Calcium 39.9mg3%
Potassium --mg--%
Phosphorus --mg--%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Ingredients: Breaded Dill Pickles: Dill Pickles (Cucumber, Water, Vinegar, Salt, Spices [including Dill Seed And Dried Garlic], Calcium Chloride, Sodium Benzoate [preservative], Natural Flavors, Turmeric, Polysorbate 80), Bleached Wheat Flour, Water, Canola Oil, Contains Less Than 2% Of Corn Flour, Modified Food Starch, Dextrose, Salt, Dried Yeast, Whey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Soybean Oil, Sodium Alginate, Soy Flour, Nonfat Milk, Natural Flavor, Eggs, Paprika Extract (Color), Annatto Extract (Color). Buttermilk Ranch Sauce: Soybean Oil, Water, Distilled Vinegar, Cultured Buttermilk, Maltodextrin, Egg Yolk, Salt, Sugar, Dehydrated Garlic, Monosodium Glutamate, Modified Food Starch, Dehydrated Onion, Nonfat Milk Solids, Whey Powder, Spices, Dehydrated Parsley, Potassium Sorbate And Sodium Benzoate (Preservatives), Propylene Glycol Alginate, Lemon Juice (Concentrate), Xanthan Gum, Disodium Inosinate, Disodium Guanylate, And Calcium Disodium Edta (To Protect Flavor).
UPC: 049022842076
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